Sparkling - Gruet Blanc de Noirs

Light and dry with delicate flavors and aromas of cherry and raspberry. Perfect with milk chocolate mousse, pepperoni pizza (try it!), cured meats, cheese, and fish.
Winery Notes:
Pale salmon in color, this full-bodied wine had a fine mousse and a creamy, rich texture. Complex aromas and flavors of raspberry, baked pear and cherry are complemented by a hint of toasted vanilla. The balance of fruit, minerals and crisp acidity lead to a round mouthfeel and lasting finish.