For the Home
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Regular Price: $27.50
Special Price $13.75
For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the après culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal—because yes, you really can "après all day"—including Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. Learn More -
Regular Price: $22.99
Special Price $11.50
Chinese is one of our favorite takeout foods – and it's those nostalgic, comfort-food creations that really get people salivating. Now you can make your favorite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeout Cookbook. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, wonton soup to chop suey, egg-fried rice to crispy seaweed – and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeout. Learn More -
Regular Price: $35.00
Special Price $17.50
Glittery straws, ice cubes with edible flowers, butterfly wallpaper: Welcome to the colorful world of Happy Home, written by the creator of the RICE lifestyle brand, Charlotte Guéniau. Step inside her kitchen and cook her delicious, easy recipes for your friends and family: Spongy Lemon Cake, Sweet Potato Hummus, Chocolate Kisses, Chicken Curry in a Hurry, and many more. To follow her mantra Play Together, Stay Together, she offers 10 child-friendly activities for every day or special days—birthdays, parties, or even just tea for two! For 20 years, the Danish company RICE has been known for its colorful collection of ethically made and practical housewares and accessories—everything from dishes to storage baskets to wallpaper to party decorations. Now you can enter their world: grab daily life, add a drop of magic, a ladleful of laughs, and a bunch of color, and have fun making spring rolls, pizza, and even pink sesame potatoes! Learn More -
Regular Price: $15.99
Special Price $8.00
A sizzling collection of 65 brat, hot dog, and sausage recipes for all occasions. Make your barbecues, tailgating events, camping trips, and sports games the talk of the town. Eliza Cross, founder of the BENSA society (Bacon Enthusiasts ‘N’ Swine Aficionados) and author of Bacon, Beans, and Beer, returns with a savory new cookbook that capitalizes on the ever-popular brats, dogs, and sausages. Hot Diggity Dog includes recipes for breakfast and brunch, appetizers, sandwiches, soups, salads and sides, and supper offerings. Learn More -
Regular Price: $16.99
Special Price $8.50
Dutch oven cooking is hot! Whether you are camping in the great outdoors or in your backyard, when it comes to meal planning, cooking in a Dutch oven offers a world of options beyond tin foil dinners. Eat like the king of the forest instead of a trail mix-starved hiker. You’ll never want to touch another MRE (Meals Ready to Eat) again, especially with mouth-watering recipes easily cooked in your Dutch oven such as Bacon-Cheddar Breakfast Rolls, Parmesan Herb Twists, Apricot Raspberry Glazed Cornish Hens, Manicotti, Homemade Dutch Oven Pizza, Honey-Glazed Carrots, Tortilla Soup, White Chili, White Chocolate Carmel Pecan Cheesecake, and Raspberry Peach Pie. So fire up the coals and let’s go Dutch! Learn More -
Regular Price: $24.99
Special Price $12.50
Visually dazzling cakes, eclairs, meringues, and more to make and share―made simple with easy-to-follow directions from Aimee Twigger, creator of Twigg Studios, a popular baking blog. Fifty recipes divided into four categories―Cupcakes, Teatime Treats, Cookies and Confectionery, and Party Treats―feature unique formulas for Edible Rose Cake Pops, Red Velvet Madeleines, Chocolate Quail Eggs, Kiwi Lime Popsicles, Candy-Striped Meringues, and more! Step-by-step instructions and beautiful photographs guide bakers, food crafters, and cooks of all levels from scratch to picture-perfect completion. For those who want to create unique treats for guests or gift homemade goods that look as good as they taste, this book takes the cake. Learn More -
Regular Price: $28.00
Special Price $14.00
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please! Learn More -
Regular Price: $19.95
Special Price $9.98
Southerners adore their appetizers, and this collection of 60 recipes—served up with a healthy dose of Southern hospitality—shows why. Smoked pecans on the sideboard, cheese straws on the coffee table, an array of hot dips on the dining table, and pickled shrimp on the porch are just some of the myriad dishes found in this volume that prove food is the life of the party. Tips on creating the ideal party flow, being a gracious host, arranging flowers, sending out invitations, and planning the perfect menu ensure any event will go off without a hitch. Both a lovely hostess gift and a party-planning idea book, Southern Appetizers is all anyone needs for a successful gathering with Southern style. Learn More -
Regular Price: $24.99
Special Price $12.50
Pies are perennial, but no one ever claimed they’re easy to make. Amanda Dalton Wilbanks, owner of The Southern Baked Pie Company in Georgia, wants to change that. With only one pastry recipe, pies of every size can be made for any meal: full-size, mini, tassies, and handheld pies both savory and sweet. Each chapter features a full menu centered on a holiday or occasion, with recipes for side dishes, appetizers, and more to complement the flavors of the starring pie. Learn More -
Regular Price: $28.99
Special Price $14.50
Beloved for stunning and clean-yet-decadent cakes and confections, the grain-free brand Sweet Laurel offers its most delightful savory provisions, from pantry staples and breads to pastas, pizzas, and feasts. The recipes are gluten-free and refined sugar–free with keto, paleo, dairy-free, and vegan options, as well. Whether you’re working toward a more wholesome way of eating and living or working around food allergies, Sweet Laurel Savory brings satisfying simplicity to breakfast, lunch, dinner, and beyond. With Sweet Laurel’s uncomplicated whole-food approach, the recipes here are as doable as they are flavorful and healthy. Simple and readily available core ingredients build the foundation for indulgent favorites and craveable staples. With options like Sicilian Pan Pizza, Epic Bagel Spread, The Ultimate Sweet Laurel Burger with Sweet Potato Fries, and Zucchini Lattice Tart, you’ll never feel restricted. Learn More
