Details
Full bodied and crisp with aromas of white flowers and dried fruits. Flavors of honeyed citrus and stone fruit with hints of toast. Perfect with buttery scallops or lobster, buttered popcorn, sole meuniere, creamy sauces, and soft cheese.
Winery Notes:
A shimmering, satiny pale gold colour with deeper gold nuances and flashes of jade. Fine bubbles presage a champagne that is fresh and opulent.
Floral (rich honeysuckle) and fruity (crushed pear, preserved lemon, peach) aromas mingle with soft creamy notes of biscuit and fresh crusty bread.
Airing reveals a profusion of more intense and sumptuous notes of fig, grenadine, lily and sunflower, as well as spices such as star anise and liquorice.
The sensation in the mouth is full and fruity, underlined by citrus aromas of lemon and orange.
A sincere, diaphanous champagne of great generosity