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Michel Design - Peppermint Foaming Hand Soap

$15.00
The generous size of their foaming hand soap contains shea butter and aloe vera for gentle cleansing and moisturizing. 17.8oz. Scent of peppermint with touches of spearmint, vanilla, and eucalyptus. Learn More
Holiday Dish Towel - Microfiber Skating

$16.00
Uber-sustainable high-performance microfiber Tea Towels made from reused recycled plastic bottles. This towel reduces waste, works hard, and looks great! • made from 5 recycled plastic bottles • textured waffle weave microfiber Learn More
Andrew Rich Volcanic Pinot Noir

$35.99
Medium bodied and dry with aromas and flavors of cherry, raspberry, and blueberry with hints of spice. Perfect with smoked salmon, steak, seafood paella, and soft cheese. Learn More
Vintages Home Market - Live Simply Candle, Limited Edition

$28.00
...we love these candles - we got to design them specifically for our store! Beautiful candle, hand-poured in small batches. 8.5 oz. soy candle with cotton wick. Soft, fresh scent with notes of lime and violet. Learn More
Vintages Home Market - Live Simply Candle

$28.00
...we love these candles - we got to design them specifically for our store! Beautiful candle, hand-poured in small batches. 8.5 oz. soy candle with cotton wick. Soft, fresh scent with notes of lime and violet. Learn More
Penelope Architect Bourbon Finished with French Oak Staves

$70.00
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Working in collaboration with Tonnellerie Radoux of France, the market leader in oak barrel manufacturing and innovation, Penelope uses French oak staves and their their state-of-the-art OakScan® process to build a truly precise flavor profile within every bottle.

Aromas of sweet candied cream and floral with hints of crème brûlée. Creamy sweetness transitions from the forward notes and into the body, herbal, floral and cream. Finishes with rich vanilla and some heat.
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From Harvest to Home: Seasonal Activities, Inspired Decor, and Cozy Recipes for Fall

$24.95
For anyone who loves all things fall, FROM HARVEST TO HOME is a stunning celebration of this cozy season. Brimming with gorgeous photography and tons of autumnal activities, creative décor projects, and delicious recipes, this beautiful lifestyle guide will inspire readers to make the most of this enchanting time of year. Learn how to craft an eye-catching fall wreath. Plan an epic tailgate party. Host a spooky movie marathon with the ultimate watch list. Get inspired to go apple picking, then make Cardamom Ginger Apple Butter. Design an exquisite tablescape using decorative gourds, greenery, and candles for a Thanksgiving or Friendsgiving celebration. Learn More
Pasta Grannies: Comfort Cooking: Traditional Family Recipes From Italy’s Best Home Cooks

$32.50
Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent their lifetimes plating up comfort and connection. Vicky Bennison, the author of the bestselling Pasta Grannies cookbook, brings you more heart-warming recipes and stories from our favourite Italian grandmothers in this easy-to-follow, crowd-pleasing recipe book that shows you how to make authentic Italian food that everyone will enjoy. Discover 91 year-old Pina's chestnut gnocchi with walnut pesto, lovingly made with ingredients she grows around her home in Liguria; or 99 year-old Marietta's special tagliatelle recipe, which is not really a recipe at all but a reflection of her vegetable garden, the Calabrian countryside and the changing seasons. As well as meat, seafood and vegetable pasta recipes, chapters cover pizzas, pastries and pies, rice and pulses, dairy and herbs, nuts and spices. Learn More
Live Fire: Seasonal Barbecue Recipes and Stories of Live Fire Traditions Old and New

$40.00
150 seasonal and achievable barbecue recipes celebrating the common thread of live fire cooking in cuisines from around the world. In this homage to live fire traditions, award-winning food writer Helen Graves (aka @foodstories) showcases the very best of barbecue throughout the seasons. Featuring seasonal produce including lots of vegetables alongside meat and fish, Helen also interviews chefs and home cooks from the multiple diaspora communities cooking with live fire in the UK, exploring the techniques that define and unite the way we grill. Helen’s talent for combining evocative writing with bold flavors makes this a truly immersive, practical book that will have even the barbecue novice running for the coals. Learn More
Bowl - Jack-O-Lantern Candy Dish

$32.00
Hand-painted stoneware candy bowl features brushed wavy rim, textural detail and pedestal base. Learn More