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  1. Full body and dry with intense flavors and aromas of blackberry and cherry with hints of vanilla and oak and a lightly peppery finish.  Perfect with stews, frilled and roasted meat, sharp cheese, pizza, and cured meats.  Wonderful by itself.
    $17.99

    Full body and dry with intense flavors and aromas of blackberry and cherry with hints of vanilla and oak and a lightly peppery finish. Perfect with stews, frilled and roasted meat, sharp cheese, pizza, and cured meats. Wonderful by itself. Learn More
  2. Château Simian Les Clefs du Caladas Châteauneuf-du-Pape
    $39.99

    Full body and dry with intense flavors and aromas of blackberry, black cherry, and blackcurrant with hints of oak and a lightly peppery finish. Perfect with stews, frilled and roasted meat, aged cheese, and cured meats. Wonderful by itself. Learn More

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