Search results for 'Cabernet franc'
-
Full body and dry with intense flavors and aromas of blackberry, black cherry, and blackcurrant with hints of oak and a lightly peppery finish. Perfect with stews, frilled and roasted meat, aged cheese, and cured meats. Wonderful by itself.
Learn More
-
Full body and dry with intense flavors and aromas of blackberry and cherry with hints of vanilla and oak and a lightly peppery finish. Perfect with stews, frilled and roasted meat, sharp cheese, pizza, and cured meats. Wonderful by itself.
Learn More