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Made with Big Shoulders Coffee (Brazil Dark Roast Cold Brew). Blended & bottled on the same day as the cold brew completion, ensuring peak flavor & aroma.

Full body, & dark roast notes create a complex & satisfying taste. Minimal sweetness allows for endless cocktail possibilities, from simple to sophisticated.

Enjoy on the rocks or with a splash of simple syrup to desired sweetness.

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It's a bourbon crafted with care that proudly bears the name of the grandfather who inspired it all. Michelone Reserve blends sweet yellow corn, soft red winter wheat, dark pumpernickel rye, and two-row barley for a flavor that’s smooth, smoky, and softly sweet. Aged a minimum of 4 years in fresh white American oak Learn More

This complex smooth whiskey is crafted from a blend of corn, wheat, and barley. It's aged five years, first in freshly toasted American white oak barrels, then in sun-blackened sherry casks that impart notes of cherry, plum, dates, and nutty dark chocolate. Tasting Notes: Notes of cherry, plum, dates, and nutty dark chocolate Learn More

Working in collaboration with Tonnellerie Radoux of France, the market leader in oak barrel manufacturing and innovation, Penelope uses French oak staves and their their state-of-the-art OakScan® process to build a truly precise flavor profile within every bottle.

Aromas of sweet candied cream and floral with hints of crème brûlée. Creamy sweetness transitions from the forward notes and into the body, herbal, floral and cream. Finishes with rich vanilla and some heat.

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Uplifting and crisp with a touch of cinnamon, Clean V serves up smooth hints of green apple and cinnamon spice, with a classic warm alcohol-like sensation to finish. Pretty impressive depth for a non-alcoholic spirit. CLEAN SPICE APPLE SLING - 2 oz Clean V - 2 lime wedges, squeezed - 1-3 dashes Angostura bitters - 4oz sparkling water Add Clean V into a tall glass, squeeze in the juice of 2 limes, and top up with sparkling water. Freshen up the glass with ice and add your Angostura bitter dashes to taste. Garnish with apple slice. Learn More

Blanco-style Clean T non-alcoholic tequila alternative gives fresh agave vibes with new oak aromas and hints of olive, sweet melon and fruit. Its dry peppery finish makes it the perfect no/low alcohol option to create the margarita you crave. CLEAN MARGARITA - 2 oz Clean T - 2 oz lime juice, freshly squeezed - ½ ounce agave syrup Fill cocktail shaker with ice and add Clean T, lime juice and agave syrup. Shake unit cold and strain into margarita glass (salt rim if desired). Learn More

Their take on a traditional London Dry Gin, Clean G features a crisp flavor with notes of balanced botanicals. That's because they carefully source and distill aromatic botanicals, like real juniper, to create a non-alcoholic spirit with a very fine finish. CLEAN GIN & TONIC - 2oz Clean G - 4oz Tonic water Add Clean G to a tall glass and top up with tonic. Add ice and garnish with a lime slice. Learn More

Reviving the lost art of marrying the finest whiskeys, Widow Jane 10 Year Old is their signature bourbon. Hand assembled in Brooklyn using the richest & rarest straight bourbons, only ever in 5 barrel batches, non-chill filtered & proofed with their own mineral water from the legendary Rosendale Mines of NY, they deliver a whiskey unique in its intensity & complexity. Aromas of vanilla, cinnamon, nutmeg, and cream around flavors of orange, maple, & cherry, finishing with charred oak & spice. Learn More

A premium pre-batched cocktail, matured in used rye barrels - allowing the flavors to create a rich, smooth, and well-rounded product.

Pour over ice and garnish with an orange and lemon twist.

High West Distillery was founded in 2006 in Park City because of founder's love of the Old West and Utah’s little-known whiskey history. High West began with humble roots, opening a small, 250-gallon still and Saloon in an historic livery stable and garage. What was once a small operation in downtown Park City has grown to be an internationally-recognized, award winning brand.

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